800 Food Center Dr. Bronx, NY 10474

Stall 22

Phone:718-842-2288 Fax:718-842-2277

Email: alaskanfeast@verizon.net

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3 Types of Alaskan King Crab

King Crabs - This variety hardly needs an introduction. This monarch of the Alaskan crab grows up to 25 pounds and is most prized for its long, super-sweet and buttery, meaty legs. Alaskan feast only offers this Alaskan treat live or fresh cooked whole and/or sections.

Dungeness Crabs - Like the King, are praised for their delectably sweet meat. Pound for pound, they are the meatiest crabs available with almost 30 percent of their body weight being edible. Available live or fresh cooked whole and/or sections.

Snow Crabs - also known as Tanner or Queen Crabs, are a longtime favorite for chefs and crab lovers. Although smaller than King Crabs, Snow Crab boasts a similar sweet, delectable meat and a flavor that is irresistible.


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Last modified: 12/11/06